Gourmet Burger with Habanero Chimichurri
Prep Time: 15 minutes
Cook Time: 10 minutes
Serves: 2
Ingredients
* 2 brioche burger buns
* 2 beef patties
* 2 slices cheddar cheese
* 4 slices grilled pineapple
* 1 ripe avocado, sliced
* Lettuce
* Tomato
* Crispy onions
* 2–3 tablespoons El Bork House Habanero Chimichurri
* Salt and black pepper
Directions
1. Season the patties with salt and pepper.
2. Grill them to your preferred doneness.
3. Add cheddar during the final minute and allow it to melt.
4. Grill the pineapple until lightly caramelized.
5. Toast the brioche buns.
6. Spread Habanero Chimichurri on both buns.
7. Add lettuce, tomato, the beef patty, cheese, grilled pineapple, avocado and crispy onions.
8. Finish with a small drizzle of Habanero Chimichurri.
Perfect Pairing: Crispy fries, pickles and lemonade.